Urchatz- Washing of the Hands
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Urchatz- Washing of the Hands
As we wash our hands for the first time this evening, we remember that we have the freedom to access resources that many do not. Ask yourself these questions:
In what ways are we free today?
What does freedom mean for Jews in America? For Jews around the world?
What does freedom mean for people of all backgrounds around the world? Are there many who are not free?
The whole point of the seder is to ask questions. This is your time to ask about things that confuse you, things you don’t understand, or even things you don’t agree with. There really is no is no such thing as a stupid question, especially tonight.
- Joy Levitt (age 16)
Questions are not only welcome during the course of the evening but are vital to tonight’s journey....
Together as we wash our hands, they move into the bowl of water, and back out of the water. Why do we do this? Are our hands really getting clean without soap? We won’t be eating for some time, why do we do this so early?
The washing of our hands suggests that we are open to question. One question that is always asked is about hope.
Rick Recht answers in his song:
This is the hope that...
After performing most of the central mitzvot of the evening (telling the story of the Exodus eating matza and maror, etc.) and just before we are about to enjoy the festive holiday meal, the haggadah structures a moment in which we symbolically repeat the practice of Hillel the Elder who would “wrap” his portion of the paschal offering with matza and maror and eat it as a type of sandwich, in literal fulfillment of...
According to the Book of Exodus, there was a famine in the land of Canaan (later known as Israel). Because of this famine, the Hebrew patriarch Jacob traveled with his extended family of 70 to Egypt to both live inbetter conditions and be with his son Joseph. Joseph’s wisdom had impressed the Pharaoh of Egypt to the point that he was appointed Viceroy of Egypt, which was second in power only to the Pharaoh.
On all other nights, we get biscuits and rolls,
Fluffy and puffy and full of air holes.
Why on this night, why, tell me why,
Only this flat stuff that’s always so dry.
On all other nights, we eat all kinds of greens,
And I’m starting to like them – except lima beans.
Why on this night, I ask on my knees,
Do we eat stuff so bitter it makes grownups ...
A Jewish community that has lived in Kochi, India for more than 2,000 years starts preparing for Passover right after Hanukkah. They believe that if a Jewish woman were to make even the slightest mistake in Passover preparation during the 100 days before the actual seder, then the lives of her husband and her children would be endangered. They keep special rooms that hold all of the Passover...
This song was written to be part of Fiddler on the Roof, but was cut from the show before it made its Broadway debut for being too slow, and comic at a moment in the show when the people of Anatevka are experiencing tragedy. It imagines a world in which the Messiah is coming, but lost, and worried about us.
Words and music by Sheldon Harnick
When Messiah comes he will say to us,
“I apologize that I...
(1) How big of a problem is this?
According to the U.S. department of state, there are over 12 million slaves around the world.
(2) What is being done about the problem?
The U.S. Department of Health and Human Services assists victims of trafficking in the United States by funding service programs and through public information campaigns.
(3) Why isn't more being done?
A HEBREW LESSON ON THE ROOT-WORD S-D-R
How is the festival meal of Passover different from the meal eaten at other holiday celebrations? For one thing, the Passover repast is consumed in the context of a scripted dramatic arrangement, a (seder), from the Hebrew verb (le-sadder), "to arrange."
There are, to be sure, similar arrangements in Jewish ritual and textual life. The daily prayer book, which...
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A few words about the karpas:
Karpas is an item on the Seder plate which represents spring. Many families use a green, leafy vegetable because the color green invokes the idea of freshness, coming alive, and being healthy- some of the wonderful things that go along with freedom. But when families do not have enough resources they cannot always get fresh fruits and vegetables. In the past in Eastern Europe, it was...