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We wash our hands again now before we eat (yes, finally we’re nearly there!). But why? Why do we not wash our feet like our Middle Eastern ancestors did? Because our hands are the instruments with which we work in the world. It is our hands that plant and write, that caress and create – and our hands which strike and smash, poison and pain. We wash our hands not to absolve ourselves of responsibility but to affirm the need to...

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As we tell the story, we think about it from all angles. Our tradition speaks of four different types of children who might react differently to the Passover seder. It is our job to make our story accessible to all the members of our community, so we think about how we might best reach each type of child: What does the wise child say? The wise child asks, What are the testimonies and laws which God commanded you? You must teach...

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The Ballad of the Four Sons (to the tune of "Clementine")written by Ben Aronin in 1948 Said the father to the children "At the Seder you will dine, You will eat your fill of matzoh, You will drink four cups of wine." Now this father had no daughters, But his sons they numbered four, One was wise, and one was wicked, One was simple and a bore. And the fourth was sweet and winsome, He was young and he was small,...

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יי זְכָרָנוּ יְבָרֵךְ. יְבָרֵךְ אֶת בֵּית יִשְׂרָאֵל, יְבָרֵךְ אֶת בֵּית אַהֲרֹ. יְבָרֵךְ יִרְאֵי יי, הַקְּטַנִים עִם הַגְּדֹלִים. יֹסֵף יי עֲלֵיכֶם, עֲלֵיכֶם וְעַל בְּנֵיכֶם. בְּרוּכִים אַתֶּם לַיי, עֹשֵׂה שָׁמַיִם וָאָרֶץ. הַשָּׁמַיִם שָׁמַיִם לַיי,וְהָאָרֶץ נָתַן לִבְנֵי אָדָם. לֹא הַמֵּתִים יְהַלְלוּיָהּ ,וְלֹא כָּל יֹרדֵי דוּמָה. וַאֲנַחְנוּ נְבָרֵךְ יָהּ, מֵעַתָּה וְעַד עוֹלָם, הַלְלוּיָה Adonai z'charanu y'vareich, y'vareich et beit yisra-el, y'vareich et beit aharon. Y'vareich yirei Adonai, hak'tanim im hag'doleem. Yoseif Adonai aleichem, aleichem v'al b'neichem. B'rucheem atem l'Adonai, oseih shamayeem va-aretz. Hashamayeem shamayeem l'Adonai,...

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HALLELUYAH Halleluyah, Halleluyah, betsil'tselay shama. Halleluyah, Halleluyah, betsil'tselay tru'ah. Kol han'shamah, tehalel'yah; Halleluyah, Halleluyah.

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The blessing over the meal is immediately followed by another blessing over the wine: בָּרוּךְ אַתָּה יְיָ, אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם, בּוֹרֵא פְּרִי הַגָּפֶן Baruch Atah Adonai, Eloheinu Melech ha-olam, borei p’ree hagafen. We praise God, Ruler of Everything, who creates the fruit of the vine. Drink the third glass of wine!

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Passover is a holiday with many different themes.  This breadth ensures that no two seders will ever be exactly alike and encourages each of us to engage equally, whether this is the first or hundredth seder you’ve attended.  It also challenges each of us to connect to the seder on a personal, individual level.  The themes offered are just a sampling, what other themes are you drawn to? Redemption: In the Exodus story, the Jews were redeemed physically from slavery. While...

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Nirtzah  marks the conclusion of the seder. Our bellies are full, we have had several glasses of wine, we have told stories and sung songs, and now it is time for the evening to come to a close. At the end of the seder, we honor the tradition of declaring, “Next year in Jerusalem!” For some people, the recitation of this phrase expresses the anticipation of rebuilding the Temple in Jerusalem and the return of the Messiah. For others, it is...

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Passover, like many of our holidays, combines the celebration of an event from our Jewish memory with a recognition of the cycles of nature. As we remember the liberation from Egypt, we also recognize the stirrings of spring and rebirth happening in the world around us. The symbols on our table bring together elements of both kinds of celebration. We now take a vegetable, representing our joy at the dawning of spring after our long, cold winter, and dip it into...

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Our Passover Things (to the tune of "My Favorite Things" from The Sound of Music) Cleaning and cooking and so many dishes Out  with the hametz, no pasta, no knishes Fish that's gefiltered, horseradish that stings These are a few of our Passover things Matzoh and karpas and chopped up haroses Shankbones and kiddush and Yiddish neuroses Tante who kvetches and uncle who sings These are a few of our Passover things CHORUS When the plagues strike When the lice bite...

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Of the many Passover rituals, there is one that strikes me as particularly strange - the dipping of parsley in salt water. Many Haggadahs give the midrash that parsley signifies Spring and rebirth, while salt water symbolizes our tears in Egypt. Other Haggadahs give no explanation of the karpas ritual at all. Motivated to keep the seder on a timeline, many of us eat the parsley and move forward, hoping that the meal will come soon. This year, though, I’d like...

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Mixing the Bitter and the Sweet - Eating a sandwich of matzah and bitter herb | koreich | כּוֹרֵךְ Ze-cher le-mik-dash ke-Hil-el When the Temple stood in Jerusalem, the biggest ritual of them all was eating the lamb offered as the pesach or Passover sacrifice. The great sage Hillel would put the meat in a sandwich made of matzah, along with some of the bitter herbs. While we do not make sacrifices any more we honor this custom by eating a...

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Dayenu Contributed By Hillel At UCLA כַּמָה מַעֲלוֹת טוֹבוֹת לַמָּקוֹם עָלֵינוּ אִלוּ הוֹצִיאָנוּ מִמִצְרַים, וְלֹא עָשָׂה בָּהֶם שְׁפָטִים, דַּיֵינוּ אִלוּ עָשָׂה בָּהֶם שְׁפָטִים, וְלֹא עָשָׂה בֵאלֹהֵיהֶם, דַּיֵינוּ אִלוּ עָשָׂה בֵאלֹהֵיהֶם, וְלֹא הָרַג אֶת בְּכוֹרֵיהֶם, דַּיֵינוּ אִלוּ הָרַג אֶת בְּכוֹרֵיהֶם, וְלֹא נָתַן לָנוּ אֶת מָמוֹנָם, דַּיֵינוּ אִלוּ נָתַן לָנוּ אֶת מָמוֹנָם, וְלֹא קָרַע לָנוּ אֶת הַיָּם, דַּיֵינוּ אִלוּ קָרַע לָנוּ אֶת הַיָּם, וְלֹא הֶעֱבֵירָנוּ בְּתוֹכוֹ בֶּחָרָבָה, דַּיֵינוּ אִלוּ הֶעֱבֵירָנוּ בְּתוֹכוֹ בֶּחָרָבָה, וְלֹא שְׁקַע צָרֵנוּ בְּתוֹכוֹ, דַּיֵינוּ אִלוּ שִׁקַע צָרֵנוּ בְּתוֹכוֹ, וְלֹא סִפֵּק...