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By Ronnie M. Horn  Long before the struggle upward begins, there is tremor in the seed. Self-protection cracks, Roots reach down and grab hold. The seed swells, and tender shoots push up toward light. This is karpas: spring awakening growth. A force so tough it can break stone. And why do we dip karpas into salt water? To remember the sweat and tears of our ancestors in bondage. To taste the bitter tears of our earth, unable to fully renew itself...

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Pesach is a time of inclusion. On seder night, there are two moments where we metaphorically open our doors and invite others in. One is at the opening of the Magid portion of the seder, when we say, “All who are hungry come and eat.” There is a beautiful message here: we were once slaves; poor and hungry, and we remember our redemption by sharing what we have with others. The other, comes towards the end of the seder, when we...

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On Passover, we read about the ten plagues God unleashed on the Egyptians. The plagues we see today, however, are not punishments from God, but ones of our own doing – the awful, unintended consequences of our own actions and inactions. As we read each of these plagues aloud, we dip a finger into the wine and touch a drop onto our plate. This reminds us that, even as we celebrate freedom, our freedom is not complete when others still suffer....

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Pineapple- Pineapples by nature are sweet and sour, so too is life if you face the effects of depression and anxiety. The pineapple has a hard and prickly shell that one must work through to receive the rewards of its sweet and acidic fruit. Let this be a symbol of those locked in the inner shell of depression, anxiety or any other illness that detracts from the joys of living life to the fullest. “May the source of all deliver all...

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Breaking the middle matzah | yachatz | יַחַץ There are three pieces of matzah stacked on the table. We now break the middle matzah into two pieces. The host should wrap up the larger of the pieces and, at some point between now and the end of dinner, hide it. This piece is called the afikomen, literally “dessert” in Greek. After dinner, the guests must hunt for the afikomen in order to wrap up the meal. Because the meal cannot end...

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By: Rabbi Ari Weiss As we approach Berach and reflect and give thanks to God for the meal we recently consumed, let us pause for a moment and reflect on what a Jewish meal is. Having a meal according to the Jewish tradition is much richer and more complex then just consuming food. As William H. Gass [1]  has noted, as animals we desire only nourishment. However, in the process of eating, other things happen. The desire to have food is...

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The Second Cup: We drink to ending Materialism and to celebrating Earth and Spirit through Empathy and Justice DAYENU: THE PATH OF MANY STEPS TOWARD FREEDOM What are the Ten Healings that can begin to make our world a Beloved Community? [For each of the Ten Healings, we drink some wine or grape-juice and then say L’Chaim!—To Life!] Create organic farms in countrysides and cities. Purchase home and company electric power from wind-based suppliers. Families buy hybrid or electric cars; convince...

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On Passover, Jews are commanded to tell the story of the Exodus and to see ourselves as having lived through that story, so that we may better learn how to live our lives today. The stories we tell our children shape what they believe to be possible—which is why at Passover, we must tell the stories of the women who played a crucial role in the Exodus narrative.  The Book of Exodus, much like the Book of Genesis, opens in pervasive...

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The Seder is all about answering questions. But one question remains unanswered, and that’s the most important question – Why? We are taught, “ In every generation, each person must see him/​herself as if s/​he were redeemed from Egypt.”  But why? Why return to Egypt year after year? Why re-taste the bitterness of slavery? Ask the Torah – What difference does this experience make for me? How am I shaped by the experience of slavery and liberation? Here is the Torah’s...

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Child labor in cocoa fields has been documented in the following countries: Cameroon, Ghana, Cote d’Ivoire, (leading supplier, accounting for around 40% of production) Guinea and Nigeria.Hundreds of thousands of children work in cocoa fields, and many of them are exposed to hazardous conditions, where they:- Spray pesticides and apply fertilizers without protective gear- Use sharp tools, like machetesSustain injuries from transporting heavy loads beyond permissible weight- Do strenuous work like felling trees, and clearing and burning vegetationThese children are treated...

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The 1951 Refugee Convention clearly states that host countries must permit asylum seekers and refugees to engage in both wage-earning and self-employment. According to asylum experts, “the right [to work] has been recognized to be so essential to the realization of other rights that without the right to work, all other rights are meaningless.” Even with these legal protections, though, outside of the United States, “many of the world’s refugees, both recognized and unrecognized, are effectively barred from accessing safe and...

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בָּרוּךְ אַתָּה יי אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם, אֲשֶׁר קִדְּשָנוּ בְּמִצְוֹתָיו וְצִוָּנוּ עַל אֲכִילַת מָרוֹר

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