Why do we eat kharoset?
Dates, orange, cinnamon, and wine combine to make this sweet dish. Traditionally, it was the color of clay or mortar. It reminds us of the bricks and mortar that the Israelites are said to have made when they built the Pharaohs' palaces and cities. At the same time, the taste of Kharoset is sweet, and it reminds us of the sweetness of freedom.
Share this Clip with your friends, family, community and social networks with just one click.
Haggadot.com is a project of Custom & Craft Jewish Rituals Inc, a nonprofit design lab empowering half a million people each year to design meaningful Jewish rituals for themselves and their loved ones. When you donate,100% of your tax-deductible investment sustains our platform and provides access for those who cannot afford to give.
Anyone you invite to collaborate with you will see everything posted to this haggadah and will have full access to edit clips.
You will not be able to recover your
Are you sure you want to delete it?