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Ritually wash hands without reciting the blessing. The need for hand washing before eating vegetables is no longer a ritual requirement, however, it is included here in the traditional Seder.

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In Spain, the first-born sons eat a roasted egg to show appreciation for being spared during the 10th plague.

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Tzafun צָפוּן After the meal, take the Afikoman and divide it among all the guests at the Seder table. It is forbidden to drink or eat anything (except the remaining two ritual cups of wine) after eating  the Afikoman.

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בָּרוּךְ הַמָּקוֹם, בָּרוּךְ הוּא. בָּרוּךְ שֶׁנָּתַן תּוֹרָה לְעַמּוֹ יִשְׂרָאֵל, בָּרוּךְ הוּא כְּנֶגֶד אַרְבָּעָה בָנִים דִּבְּרָה תּוֹרָה . אֶחָד חָכָם, וְאֶחָד רָשָׁע, וְאֶחָד תָּם, וְאֶחָד שֶׁאֵינוֹ יוֹדֵעַ לִשְׁאוֹל Baruch hamakom, baruch hu. Baruch shenatan torah l'amo yisra-eil, baruch hu. K'neged arba-ah vanim dib'rah torah. Echad chacham, v'echad rasha, v'echad tam, v'echad she-eino yodei-a lishol The Torah speaks of four types of children: one is wise, one is wicked, one is simple, and one does not know how to ask. חָכָם מָה הוּא...

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The Jews of Ethiopia strongly identify with the story of Passover. In 1985, they had an exodus of their own, where they took almost 8,000 Jews from Sudan to Israel. They commemorate this by breaking all of their dished and making new ones. This symbolizes breaking from the past and starting over. Some Ethiopian Jews have no Haggadahs so they read about the Pesach story directly from the Torah. They make their own matzahs from chickpea flour. On the morning of...

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Take the middle matzah and break it into two, one piece larger than the other. The larger piece is set aside to serve as Afikoman. This is traditionally hidden, by the leader of the Seder for the children to “steal” or “find” and then ransom for a something at the end of the Seder. The smaller piece is put back, between the two matzot. This smaller piece, along with the top matzah is what will be used for the “Motzi-Matzah” and...

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Chasidic Jews from Góra Kalwaria, Poland re-enact the crossing of the Red Sea on the 7th day of Passover by pouring water on the floor and naming the towns that they would cross in their region of Poland. They raise a glass at each "town" and then thank G-d for helping them reach their destination.

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Maggid – Exodus Story עֲבָדִים הָיִינו עֲבָדִים הָיִינוּ לְפַרְעֹה בְּמִצְרָיִם, וַיּוֹצִיאֵנוּ יי אֱלֹהֵינוּ מִשָּׁם בְּיָד חֲזָקָה וּבִזְרוֹעַ נְטוּיָה. וְאִלּוּ לֹא הוֹצִיא הַקָּדוֹשׁ בָּרוּךְ הוּא אֶת אֲבוֹתֵינוּ מִמִּצְרָיִם, הֲרֵי אָנוּ וּבָנֵינוּ וּבְנֵי בָנֵינוּ מְשֻׁעְבָּדִים הָיִינוּ לְפַרְעֹה בְּמִצְרָיִם. וַאֲפִילוּ כֻּלָנוּ חֲכָמִים, כֻּלָנוּ נְבוֹנִים, כֻּלָנוּ זְקֵנִים, כֻּלָנוּ יוֹדְעִים אֶת הַתּוֹרָה, מִצְוָה עָלֵינוּ לְסַפֵּר בִּיצִיאַת מִצְרַיִם. וְכָל הַמַרְבֶּה לְסַפֵּר בִּיצִיאַת מִצְרַיִם הֲרֵי זֶה מְשֻׁבָּח. Avadim hayinu l'faroh b'mitzrayim. Vayotzi-einu Adonai Eloheinu misham, b'yad chazakah uvizroa n'tuyah, v'ilu lo hotzi hakadosh Baruch hu et avoteinu mimitzrayim,...

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Maror מָרוֹר Now take a kezayit (the volume of one olive) of the maror. Dip it into the Charoset, but not so much that the bitter taste is neutralized. Recite the following blessing and then eat the maror (without reclining): בָּרוּךְ אַתָּה יי אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם, אֲשֶׁר קִדְּשָנוּ בְּמִצְוֹתָיו וְצִוָּנוּ עַל אֲכִילַת מָרוֹר. Baruch atah Adonai Eloheinu melech ha-olam, asher kid'shanu b'mitzvotav v'tzivanu al achilat maror. Praised are you, Adonai, Lord our God, Ruler of the universe, who has taught us...

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Barech בָּרֵךְ Pour the third cup of wine and recite Birkat Hamazon (Blessing after the Meal). שִׁיר הַמַּעֲלוֹת: בְּשׁוּב יהוה אֶת־שִׁיבַת צִיּוֹן הָיִ֫ינוּ כְּחֹלְמִים. אָז יִמָּלֵא שְׂחוֹק פִּינוּ וּלְשׁוֹנֵנוּ רִנָּה, אָז יֹאמְרוּ בַגּוֹיִם, הִגְדִּיל יְיָ לַעֲשׂוֹת עִם אֵלֶּה. הִגְדִּיל יְיָ לַעֲשׂוֹת עִמָּנוּ, הָיִינוּ שְׂמֵחִים. שׁוּבָה יְיָ אֶת שְׁבִיתֵנוּ, כַּאֲפִיקִים בַּנֶּגֶב. הַזֹּרְעִים בְּדִמְעָה בְּרִנָּה יִקְצֹרוּ. הָלוֹךְ יֵלֵךְ וּבָכֹה נֹשֵׂא מֶשֶׁךְ הַזָּרַע, בֹּא יָבֹא בְרִנָּה נֹשֵׂא אֲלֻמֹּתָיו. תְּהִלַּת יְיָ יְדַבֶּר פִּי, וִיבָרֵךְ כָּל בָּשָׂר שֵׁם קָדְשׁוֹ לְעוֹלָם וָעֶד. וַאֲנַחְנוּ נְבָרֵךְ יָהּ מֵעַתָּה וְעַד...

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In Morocco, Mimouna, a traditional North African Jewish celebration is celebrated the day after Passover. This celebration marks returning to eating chametz. They celebrate with baked foods and foods that symbolize luck because Mimouna is the Arabic word for luck. Such foods include dough with hand prints of silver coins. At the conclusion of this celebration, they enter the ocean and throw pebbles behind their backs to ward off evil spirits.

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Maggid – Beginning מגיד Raise the tray with the matzot and say: הָא לַחְמָא עַנְיָא דִי אֲכָלוּ אַבְהָתָנָא בְּאַרְעָא דְמִצְרָיִם. כָּל דִכְפִין יֵיתֵי וְיֵיכֹל, כָּל דִצְרִיךְ יֵיתֵי וְיִפְסַח. הָשַׁתָּא הָכָא, לְשָׁנָה הַבָּאָה בְּאַרְעָא דְיִשְׂרָאֵל. הָשַׁתָּא עַבְדֵי, לְשָׁנָה הַבָּאָה בְּנֵי חוֹרִין. Ha lachma anya dee achalu avhatana b'ara d'meetzrayeem. Kol deechfeen yeitei v'yeichol, kol deetzreech yeitei v'yeefsach. Hashata hacha, l'shanah haba-ah b'ara d'yisra-el. Hashata avdei, l'shanah haba-ah b'nei choreen. This is the bread of affliction, which our ancestors ate in the land...

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Motzi-Matzah מוֹצִיא Take the three matzot - the broken piece between the two whole ones – and hold them in your hand and recite the following blessing: בָּרוּךְ אַתָּה יי אֱלֹהֵינוּ מֶלֶךְ הָעוֹלָם הַמּוֹצִיא לֶחֶם מִן הָאָרֶץ Baruch atah Adonai, Eloheinu melech ha-olam, hamotzi lechem min ha-aretz. Praised are you, Adonai, Lord our God, Ruler of the universe, who provides sustenance from the earth. Before eating the matzah, put the bottom matzah back in its place and continue, reciting the following...

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Korech כּוֹרֵךְ זֵכֶר לְמִקְדָּשׁ כְּהִלֵּל. כֵּן עָשָׂה הִלֵּל בִּזְמַן שבֵּית הַמִּקְדָּשׁ הָיָה קַיָים: הָיָה כּוֹרֵךְ מַצָּה וּמָרוֹר וְאוֹכֵל בְּיַחַד, לְקַיֵים מַה שֶׁנֶּאֱמַר: עַל מַצּוֹת וּמְרֹרִים יֹאכְלֻהוּ. Zeicher l'mikdash k'hileil. Kein asah hileil bizman shebeit hamikdash hayah kayam. Hayah koreich pesach, matzah, u-maror v'ocheil b'yachad. L'kayeim mah shene-emar. “Al matzot um'rorim yochlu-hu.” Eating matzah, maror and haroset this way reminds us of how, in the days of the Temple, Hillel would do so, making a sandwich of the Pashal lamb, matzah and...

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After the Seder, Turkish Jews would have the father throw grass, coins, and candy for children to collect. This is a symbol of the wealth the Jews brought out of Egypt. The grass represents the reeds of the Red Sea and a wish that the year ahead should be "green" and productive. Some families take parsley (a sign of Spring) and recite a verse in Arabic. With each word, they cross the parsley in their hands from one shoulder to the...

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Passover is a holiday to remember the Exodus of the Jewish people from Egypt. Jews from around the world celebrate this holiday in many interesting ways. This haggadah shows some of the most interesting Passover traditions people have around the world.

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In Syria, instead of breaking the middle matzah in half, they break it into the shape of the Hebrew letters daled and vav, which correspond to numbers adding up to 10, representing the 10 Holy Emanations of G-d.

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Persian and Afghan Jews lightly hit each other with scallions during Dayenu to symbolize the slaves being whipped by the Egyptians.

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Passover is a holiday to remember the Exodus of the Jewish people from Egypt. Jews from around the world celebrate this holiday in many interesting ways. This haggadah shows some of the most interesting Passover traditions people have around the world.

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Chasidic Jews from Góra Kalwaria, Poland re-enact the crossing of the Red Sea on the 7th day of Passover by pouring water on the floor and naming the towns that they would cross in their region of Poland. They raise a glass at each "town" and then thank G-d for helping them reach their destination.