my recipes
This is my favorite recipe for passover:
1 sheet aviv matzah.
1 cup gefen tomato sauce.
1 cup shredded mozzarella cheese.
Instructions: Put 1 cup gefen tomato sauce on 1 sheet aviv matzah and leave it in the oven at 325 degrees fahrenheit for 5 minutes. then add the 1 cup shredded mozzarella cheese on top.
then enjoy
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