---

As all good term papers do, we start with the main idea: ּעֲבָדִים הָיִינוּ הָיִינו. עַתָּה בְּנֵי חוֹרִין   Avadim hayinu hayinu. Ata b’nei chorin. We were slaves to Pharaoh in Egypt. Now we are free. We were slaves to Pharaoh in Egypt, and God took us from there with a strong hand and outstretched arm. Had God not brought our ancestors out of Egypt, then even today we and our children and our grandchildren would still be slaves. Even if we...

---

Pour the second glass of wine for everyone. The Haggadah doesn’t tell the story of Passover in a linear fashion. We don’t hear of Moses being found by the daughter of Pharaoh – actually, we don’t hear much of Moses at all. Instead, we get an impressionistic collection of songs, images, and stories of both the Exodus from Egypt and from Passover celebrations through the centuries. Some say that minimizing the role of Moses keeps us focused on the miracles God...

---

Throughout the Haggadah, we have chosen the term ‘Mitzrayim’, instead of ‘Egypt’. Mitzrayim comes from the root Tzar, meaning narrow or constricted. It can refer to the geography of the Nile valley, but also to a metaphorical state of confinement. The Passover story is also the story of the birth of the Jewish people, and ‘mitzrayim’ is the narrow passage we moved through. Leaving ‘mitzrayim’ also means freeing ourselves from narrow-mindedness and oppression. And in this time of intense anti-Arab racism,...

---

Refill everyone’s wine glass. We now say grace after the meal, thanking God for the food we’ve eaten. On Passover, this becomes something like an extended toast to God, culminating with drinking our third glass of wine for the evening: We praise God, Ruler of Everything, whose goodness sustains the world. You are the origin of love and compassion, the source of bread for all. Thanks to You, we need never lack for food; You provide food enough for everyone. We...

---

As we remember this struggle, we honor the midwives who were the first Jews to resist the Pharaoh.  our legends tell us that Pharaoh, behaving in a way common to oppressors, tried to get Jews to collaborate in murdering their own people.  He summoned the two chief midwives, Shifra and Pu'ah, and commanded them to kill newborn Jewish males at birth.  He threatened the midwives with death by fire if they failed to follow his commands. But the midwives did not...

---

As we rejoice at our deliverance from slavery, we acknowledge that our freedom was hard-earned. We regret that our freedom came at the cost of the Egyptians’ suffering, for we are all human beings made in the image of God. We pour out a drop of wine for each of the plagues as we recite them. Dip a finger or a spoon into your wine glass for a drop for each plague. These are the ten plagues which God brought down...

---

Nirtzah  marks the conclusion of the seder. Our bellies are full, we have had several glasses of wine, we have told stories and sung songs, and now it is time for the evening to come to a close. At the end of the seder, we honor the tradition of declaring, “Next year in Jerusalem!” For some people, the recitation of this phrase expresses the anticipation of rebuilding the Temple in Jerusalem and the return of the Messiah. For others, it is...

---

As we now transition from the formal telling of the Passover story to the celebratory meal, we once again wash our hands to prepare ourselves. In Judaism, a good meal together with friends and family is itself a sacred act, so we prepare for it just as we prepared for our holiday ritual, recalling the way ancient priests once prepared for service in the Temple. Some people distinguish between washing to prepare for prayer and washing to prepare for food by...

---

The blessing over the meal and matzah | motzi matzah | מוֹצִיא מַצָּה The familiar hamotzi blessing marks the formal start of the meal. Because we are using matzah instead of bread, we add a blessing celebrating this mitzvah. בָּרוּךְ אַתָּה יְיָ, אֱלֹהֵֽינוּ מֶֽלֶךְ הָעוֹלָם, הַמּוֹצִיא לֶֽחֶם מִן הָאָֽרֶץ Baruch Atah Adonai, Eloheinu Melech ha-olam, hamotzi lechem min ha-aretz. We praise God, Ruler of Everything, who brings bread from the land. בָּרוּךְ אַתָּה יְיָ, אֱלֹהֵֽינוּ מֶֽלֶךְ הָעוֹלָם, אֲשֶׁר קִדְּשָֽׁנוּ בְּמִצְוֹתַָיו וְצִוָּֽנוּ...

---

As we tell the story, we think about it from all angles. Our tradition speaks of four different types of children who might react differently to the Passover seder. It is our job to make our story accessible to all the members of our community, so we think about how we might best reach each type of child: What does the wise child say? The wise child asks, What are the testimonies and laws which God commanded you? You must teach...

---

The formal telling of the story of Passover is framed as a discussion with lots of questions and answers. The tradition that the youngest person asks the questions reflects the centrality of involving everyone in the seder. The rabbis who created the set format for the seder gave us the Four Questions to help break the ice in case no one had their own questions. Asking questions is a core tradition in Jewish life. If everyone at your seder is around...

---

Passover, like many of our holidays, combines the celebration of an event from our Jewish memory with a recognition of the cycles of nature. As we remember the liberation from Egypt, we also recognize the stirrings of spring and rebirth happening in the world around us. The symbols on our table bring together elements of both kinds of celebration. We now take a vegetable, representing our joy at the dawning of spring after our long, cold winter. Most families use a...

---

SALT WATER - Why do we dip our food in salt water two times on this night? The first time, the salty taste reminds us of the tears we cried when we were slaves. [Greens held up for all to see.] KARPAS - Parsley and celery are symbols of all kinds of spring greenery. The second time, the salt water and the green can help us to remember the ocean and green plants and the Earth, from which we get the...

---

We have now told the story of Passover…but wait! We’re not quite done. There are still some symbols on our seder plate we haven’t talked about yet. Rabban Gamliel would say that whoever didn’t explain the shank bone, matzah, and marror (or bitter herbs) hasn’t done Passover justice. The shank bone represents the Pesach, the special lamb sacrifice made in the days of the Temple for the Passover holiday. It is called the pesach, from the Hebrew word meaning “to pass...

---

Eating a sandwich of matzah and bitter herb | koreich | כּוֹרֵךְ When the Temple stood in Jerusalem, the biggest ritual of them all was eating the lamb offered as the pesach or Passover sacrifice. The great sage Hillel would put the meat in a sandwich made of matzah, along with some of the bitter herbs. While we do not make sacrifices any more – and, in fact, some Jews have a custom of purposely avoiding lamb during the seder so...

---

Lighting of the Candles Leader: The first Pesach was celebrated 3,000 years ago when the people of Israel liberated themselves from the oppression of the Egyptian slave masters and began their march to freedom. We honor all people have struggled or are struggling for freedom as we share the aspirations of our liberated ancestors. For it is said: Every person, in every generation, must regard him or herself as having been personally freed from bondage in Mitzraim, the biblical land of...

---

The Cup of Elijah We now refill our wine glasses one last time and open the front door to invite the prophet Elijah to join our seder. In the Bible, Elijah was a fierce defender of God to a disbelieving people. At the end of his life, rather than dying, he was whisked away to heaven. Tradition holds that he will return in advance of messianic days to herald a new era of peace, so we set a place for Elijah...

---

SALT WATER - Why do we dip our food in salt water two times on this night? The first time, the salty taste reminds us of the tears we cried when we were slaves. [Greens held up for all to see.] KARPAS - Parsley and celery are symbols of all kinds of spring greenery. The second time, the salt water and the green can help us to remember the ocean and green plants and the Earth, from which we get the...

---

Before the start of every Sabbath or Jewish holiday, it is traditional for the women of the household (or any individual) to light two candles in honor of the holiness of the day.  In Jewish tradition, lighting candles and saying a blessing over them marks a time of transition, from the day that is ending to the one that is beginning, from ordinary time to sacred time. Lighting the candles is an important part of our Passover celebration because their flickering...

---

When Israel was in Egypt land Let my people go Oppressed so hard they could not stand Let my people go Chorus: Go down Moses Way down in Egypt land Tell all Pharaohs to Let my people go So Moses went to Egypt land Let my people go He made all Pharaohs understand Let my people go Chorus: Go down Moses Way down in Egypt land Tell all Pharaohs to Let my people go "Thus spoke the Lord" Bold Moses said...