Avadim Hayinu (We were slaves -English song)
Please Donate to Haggadot.com
Download your Haggadah to use during your Passover. We offer both printer-friendly and interactive version for your convenience.
Before you download, consider giving back – Your donation helps us maintain and improve our website. Thanks for your support!
Share this Clip with your friends, family,
community and social networks with just one click.
Copy and paste the URL of this Clip to share or view.
Open in new window
Share This Clip on Social Networks
Avadim Hayinu (We were slaves -English song)
We were slaves in Egypt,
So long ago.
An evil king oppressed us,
That cruel Pharaoh!
God sent Moses
To redeem us,
To take us out of slavery.
That's how God kept the promise
To set us free.
There are three pieces of matzah stacked on the table. We now break the middle matzah into two pieces. The host should wrap up the larger of the pieces and, at some point between now and the end of dinner, hide it. This piece is called the afikomen, literally “dessert” in Greek. After dinner, the guests will have to hunt for the afikomen in order to wrap up the meal… and win a prize.
We eat matzah in memory...
My Angry Self – Violent and oppressive things are happening to me, thepeople I love and people I don’t even know. Why can’t we make the people inpower hurt the way we are all hurting?
Expressing our anger, releasing our anger, knowing and claiming our anger is an important step in the process of liberation, but hatred and violence can never overcome hatred and violence. Only love...
Sam Solomon 3-12-15
The symbols of Passover
The Symbols of Passover The bone that represents the sacrifice. It is weird to me that we sacrifice a lamb. How can we sacrifice such a sweet and innocent animal?
A hard boiled egg? A hard boiled egg? how can something so small have so much meaning?
We eat bitter herbs to remind us of our ancestors work as slaves. But why do we eat food that many...
So this is Maggid,
The part of the seder where we tell the story
Of leaving Egypt.
We spend more time talking about talking about the story
Then telling the actual story.
Very meta is our haggadah,
With many numbers,
Lots of fours:
Four cups of wine
Four ways of asking,
Why is this night...
We will wash our hands twice during our seder: now, with no blessing, to get us ready for the rituals to come; and then again later, we’ll wash again with a blessing, preparing us for the meal.
Too often during our daily lives we don’t stop and take the moment to prepare for whatever it is we’re about to do. Let's pause as we wash our hands to consider what we hope to get out of our evening together.
1. God, have You forgotten me?
I have forgotten how to breathe.
The air here is tight around me
Each day presses in and tomorrow feels impossibly far away
I long to feel Your wide, wide love
To feel hard earth beneath my cracked feet, shade on my bent back, cool mist on my sun-scorched skin
I long to hear sweet words
For respite from the sting that forces me...
Passover is a holiday with many different themes. This breadth ensures that no two seders will ever be exactly alike and encourages each of us to engage equally, whether this is the first or hundredth seder you’ve attended. It also challenges each of us to connect to the seder on a personal, individual level. The themes offered are just a sampling, what other themes are you drawn to?
Redemption: In the...
Scene 1: In the Desert Moses is galloping (skipping on foot while clopping coconuts together to sound like hoofbeats) across the desert. He comes to a burning bush.
Bush: Halt! Who goes there!
Moses: A shrubbery! A talking shrubbery! One that looks nice, but is not too expensive. It is a good shrubbery. I like the laurels...
Here is a kid and adult friendly alternative to for the Maggid section (the Passover story section) of the Haggadah. This short play is in the style of "sedra scenes" -- a contemporary take which makes the story current but stays true to the Exodus narrative. I've written it for large crowds -- so there are 13 parts, but if you have a smaller gathering you can easily double up.
by Emma Lazarus
Not like the brazen giant of Greek fame,
With conquering limbs astride from land to land;
Here at our sea-washed, sunset gates shall stand
A mighty woman with a torch, whose flame
Is the imprisoned lightning, and her name
Mother of Exiles. From her beacon-hand
Glows world-wide welcome; her mild eyes command
The air-bridged harbor that twin cities frame.
Korech: Mixing the Bitter and the Sweet
One of my favorite moments of the seder comes just before dinner is served. It is called Korech. It is also known as the Hillel sandwich. It is the moment when we eat maror (the bitter herbs) and the charoset (the sweet apple and nut mixture) on a piece of matzah. What a strange custom to eat something so bitter and something so sweet all in one bite. I...
More Clips from Gerald Weiss
How long should the ideal Seder last. Everyone is hungry; the kids are squirmy, guests are growing impatient. You're on step 5 of 15 and dinner isn't even in sight.
It might interest you to know that originally, the meal PRECEDED the recitation of the Passover story (Maggid - step 5 of 15) and now it's at step number 11!Why? Because the rabbis were wise enough to know that few would hang around for the...
Eggs are prominent and pervasive on Pesah. In fact, so prevalent are they during the holiday week that one might suspect that the ancient Greek name for Pesahactually may have been Cholesterol!
Let's start with the Seder Plate, where a roasted egg (Beitzah ביצה), said to represent the holiday sacrifice, orHaggigah (חגיגה) finds a prominent place on a plate otherwise filled...